Apple Preservation Workshop

If you’re wondering what to do with this year’s apple abundance, join Maine Organic Farmers & Gardeners Association and hosts Fork Food Lab for this apple preservation workshop, led by Kate McCarty of the University of Maine Cooperative Extension. 

Learn to deliciously and safely make various apple preserves for your winter enjoyment. Participants in this workshop will leave with some of the co-created preserves in tow.

Date: October 30
Location: Fork Food Lab, 95-97 Darling Ave., South Portland, ME
Time: 5:30 - 8:30PM
Cost: Sliding Scale. Recommended price for non-members is $55

For more information, and to register, please click here!